Finca Santa Elena Ground Coffee
Volcanic terroir, exceptional balance
340g Ground Medium Roast
From Carrizal de Alajuela, an exceptionally balanced coffee grown in volcanic soils at 1600 meters. Processed with the highest quality standards.
Origin
Finca Santa Elena, Carrizal de Alajuela, Costa Rica
Grown at 1,600 msnm in Costa Rica's fertile volcanic soils.
Process
Wet-processed, hand-selected, and medium roasted with the highest quality standards.
Flavor Profile
Acidity
Body
Sweetness
Tasting Notes
Chocolate, nuts, soft citrus, honey
Frequently Asked Questions
What does Finca Santa Elena Ground Coffee taste like?
From Carrizal de Alajuela, an exceptionally balanced coffee grown in volcanic soils at 1600 meters. Processed with the highest quality standards. Its tasting notes include chocolate, nuts, soft citrus, honey.
Where does Finca Santa Elena Ground Coffee come from?
Finca Santa Elena Ground Coffee comes from Finca Santa Elena, Carrizal de Alajuela, Costa Rica, grown at 1,600 msnm in Costa Rica's volcanic soils.
What roast level is Finca Santa Elena Ground Coffee?
Finca Santa Elena Ground Coffee has a medium roast, presented as ground in a 340g format.
How should Finca Santa Elena Ground Coffee be prepared?
Finca Santa Elena Ground Coffee is best prepared with pour-over to highlight its clarity and fruity notes, French press for full body, or espresso for maximum concentration.