Full Collection
Our Chocolates
Handcrafted with cacao from Costa Rica. Each tablet is a work of art linked to a species of our native wildlife.
80-100g Tablets
Generous format for sharing or enjoying at leisure.
50g Tablets
Our personal line: the perfect format for a moment of indulgence.
Chocolate-Covered
Fruits and coffee beans wrapped in our premium dark chocolate.
In Costa Rica, fine cacao production is distinguished by its high quality, with varieties that offer adaptability, high yields, and fruity, nutty, or caramel-like organoleptic profiles, with intense and aromatic flavors, internationally appreciated.
Frequently Asked Questions
What cacao percentage do Historia chocolates have?
Historia chocolates range from 40% milk to 85% intense dark, all made with Costa Rican cacao of exceptional aromatic quality.
What artisanal chocolate flavors does Historia offer?
Historia offers over 20 varieties: pure, passion fruit, mint, coconut, coffee, sea salt, Himalayan salt, ginger & lemon, raspberry & almonds, amaretto, orange, blueberry & almonds, strawberry & vanilla, and more.
Does Historia have organic chocolate?
Yes, Historia has a sustainable line of 70% dark organic chocolate available in 50g and 100g formats, made with cacao grown without artificial chemicals.
What are Historia chocolate-covered treats?
They are roasted coffee beans and tropical fruit jellies (pineapple, guava, mango, passion fruit) coated in 70% dark chocolate, presented in 120g bags.
Why does each Historia chocolate feature an animal on its packaging?
Each product celebrates Costa Rican biodiversity. Historia links 28 wildlife species to its chocolates to promote awareness about the conservation of Costa Rica's ecosystems.